15 delicious Pea Recipes

This post may contain affiliate links. Please read my disclosure policy for more details.

What to do with lots of peas? These terrific pea recipes are perfect for turning fresh or frozen peas into vibrant, healthy, and convenient meals for the entire family!

Published on Dec 2020/Updated on July 2024

Top view of a white bowl full of pasta with peas.

Who doesn’t love peas, seriously? These beautiful green little gems are not vegetables but part of the legume family, which includes lentils, chickpeas, and beans.

Peas are healthy. Whether fresh, frozen, or canned, they have a remarkable nutrition profile. They are low in calories and rich in vitamins, plant-based protein, fiber, and antioxidants.

Peas are also convenient and versatile, making them a must in our weekly rotation. Turning them into fantastic pasta dishes, creamy hummus, and velvety soups is a breeze making a healthy addition to your dishes all year round.

Check out these easy pea recipes and make the most of these versatile little green gems!

Enjoy!

Pea recipes

ARE FROZEN PEAS HEALTHY?

There is little nutritional difference between frozen and fresh peas, making frozen peas a convenient, healthy alternative when fresh peas are out of season.

We love peas because they are extremely versatile. They can accompany many meals as a side dish, be added to pasta and rice dishes, make creamy soups, and are easily used in salads.

They’re also inexpensive, which is an added bonus if you cook on a budget.

If you loved these pea recipes…

You might want to check out more brilliant meal ideas featuring cheap pantry essentials:

I hope a few of these fresh and frozen pea recipes will be part of your weekly dinner rotation. Let me know if you have any questions; I would love to hear from you. x

4 Comments

  1. Connie S Volkman says:

    5 stars
    I needed a quick recipe to go with our fish dinner. You came to my rescue and then some. Thanks!

    Connie

    1. That’s great, I’m so glad! Thanks so much for sharing your feedback, Connie. x

  2. Claire Worthington says:

    5 stars
    Peas feel underrated compared to more exotic vegetables. I’m definitely going to be using these recipes, especially the breakfast peas on toast. (I can’t stand avocado!) 😄

    1. I agree with you, Claire, these little green gems are definitely underrated! I’m glad you liked these recipes 💚

Leave a Reply

Your email address will not be published. Required fields are marked *